Tangy Mirabelle Marmalade
A tangy mirabelle marmalade with lemon, lime, fresh ginger and vanilla. Perfect on warm bread, fresh scones or served with aged cheeses.
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Recipes | Chutney | Preserving
Rhubarb Chutney
A rich homemade rhubarb chutney with fresh ginger, curry, chili and dried apricots. The perfect accompaniment to grilled meats, cheese boards and curries.
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Blueberry Marmalade with Lime, Chili and Dark Rum
A rich blueberry marmalade with fresh lime, chili and dark rum. Thicker than a traditional blueberry jam and perfect with warm scones, fresh bread or a cheese board.
